Archive for April, 2009

The Whisky Festival

Wednesday, April 29th, 2009

Great to meet so many of you at the Backpackers Club AGM and Lightweight Festival last weekend. A few years ago, before we had the Festival part of the AGM weekend, we used to get less than 50 people at the meeting. For a club with over a thousand membership that’s not great. Numbers on Saturday were over 120, so a big improvement. Great that so many other people come along to the Festival too and discover something about the Backpackers Club. We even got a dozen or so new members, so all in all a very good weekend.

This Saturday coming I’ll be leading one of the Smugglers Trail walks at the Speyside Whisky Festival. What could be a better combination - walking and malt whisky! We’ll be meeting at the Glenlivet Distillery at about 9.30 and the walk isn’t too difficult - a very pleasant stroll of 11km round some of the landmarks that are historically significant in the tales of the old whisky smugglers who distilled their own illegal hooch in the glen before the days of commercial whisky distilling. I’ll have a few folk with me who know much more about whisky distilling than I do - my only expertise is in drinking the stuff. Hope some of you may be able to join us.

Backpackers’ Club Ultralight Fest

Monday, April 20th, 2009

I’ll be sneaking south over the border this coming weekend for the Backpackers’ Club AGM and Ultralight Festival in Ashford-in-the-Water in the White Peak, Derbyshire.
This will be the third Festival of its type and although I missed last year’s event I thoroughly enjoyed the first year - although I spent too much dosh on new lightweight gear that I just couldn’t resist. Possibly the silliest thing I bought was a set of titanium chopsticks!
Podcast Bob will be there with all his lightweight gear from backpackinglight.co.uk and I’m told there will be a few other retailers who specialise in lightweight equipment. It’s great to see all the gear but the real highlight of the weekend is the chat - it’s a great opportunity to meet up with like-minded souls and swap a tale or two, usually over a pint of beer or over a brew around a stove on the campsite. It’s also a great opportunity to see what is possibly the greatest display of lightweight tents in the country, and that’s just in the Backpackers’ Club members camp site. Club members are always happy to talk and tell you about their gear so come along and discover more about lightweight backpacking. You might even be encouraged to join…

Glorious spring on Braeriach

Saturday, April 18th, 2009

The northern corries of the Cairngorms were laid out before me like a feast but on this shining day I would be dining elsewhere.

The track that runs from the intriguingly named Sugar Bowl car park on the Cairn Gorm ski road to the narrow defile of the Chalamain Gap runs high above a narrow valley that collects the waters which drain from Coire an t-Sneachda, Coire an Lochain and Lurcher’s Gully before uniting the three streams into the fast-flowing Allt Mor, the big burn. Here and there straggles of youthful Scots Pines lift windblown heads from the heather slopes, already well established and promising a future foreground of trees to the snow-wreathed corries beyond, a testimony to the success of removing sheep and deer from these high slopes.

Unusually for this time of year the sun was shining hot from a clear blue sky. Grouse chattered and croaked from the heather slopes, the only sound other than the chuckle of running water. In such glorious conditions I was loathe to hurry and made a mental note that if I didn’t make it to the summit of Braeriach then it didn’t really matter one whit.

Braeriach, at 1296m, is the third highest mountain in the UK and is derived from the original Am Braigh Riabhach. It means ‘the brindled upland’ and it’s an airy place, essentially the joint apex of five corries. Stand by the summit cairn on a clear day and gaze down the long, empty miles of Glen Dee, past the bulk of Beinn Macdui and the long arm of Carn a’ Mhaim on one side and the angular outline of Cairn Toul on the other and you’ll be overwhelmed by a sensation of space and distance, an emotion that wills you to fly. If you have the time and inclination launch yourself instead around the rim of this enormous corrie that fills the space at your feet, this An Garbh Coire, the big, rough corrie - a simple enough name and yet one which manages to evoke all the wildness, barreness and stark wilderness quality that goes with it.

I love this time of year as spring tries to tease out winter. Today the sun shone a brutal assault on the winter remnants but the sun alone can’t usually displace the snow. You need mild winds from the south-west for that and I, for one, was more than happy with the windless conditions. Despite the heat the boulder-filled glacial channel of the Chalamain Gap was like a fridge, sunless and shadowed. The narrow pass is negotiated like a portal into another Cairngorms landscape and once through its narrow chasm the long wall and shapely tops of the Sgurans ridge rises, snow capped, from deep Gleann Einich. More immediately in front the long and gently rising Sron na Lairige runs towards Braeriach’s summit and beyond it, like three great snow filled scoops, lie Coire Beanaidh, Coire Ruadh and Coire an Lochain of Braeriach, three of the five corries that bite deeply into the flanks of this marvellous hill.

A well used path drops down from Chalamain Gap into the Lairig Ghru to where the old Sinclair Memorial Hut used to stand. This old bothy, a concrete box of a place, was removed some years ago and a memorial plaque to Hugh Sinclair, a former member of the Officer’s Training Corps who died on Cairn Gorm on 1954, now takes pride of place on a rock beside the chattering burn.

There’s been a lot of footpath work carried out in this area, and a new path now zig zags its way up onto the rocky ridge that climbs gently to Sron na Lairige. As I climbed higher I crossed more and more snow patches, still frozen hard despite the warmth of the sun. From across the trench of the Lairig Ghru I could hear the screech of peregrine falcon, the sound of it carried far in the still air. Up here on the roof of the Cairngorms all was otherwise silent, the usual background orchestration of running water stilled by the pervading acres of glistening, shining snow.

It was a crampon and ice axe job now to the summit of Braeriach itself, up the narrowing ridge above the steep crags of Coire Brochain to the big summit cairn and the view into An Garbh Coire and down the miles of the Lairig Ghru into Deeside. It was extraordinary to sit there against the cairn with a hat and sunglasses on to protect me from the heat and glare of the sun, surrounded by snow, ice and the glistening, shining accoutrements of deep winter.

 


 

The Annual Munro Lecture

Tuesday, April 14th, 2009

I’m honoured to have been asked to give the annual lecture at the AGM of the Munro Society this coming Saturday. It’s being held at the Birnam Institute in Birnam, near to Dunkeld. The Society will hold its AGM in the afternoon then the evening lecture will be open to the public. Would be great to see some of you there. If you can manage along please stop and say hello. And what will I be talking about? Probably a fairly wide ranging theme, as Munro himself was more than just a collector of Scottish hill summits. Probably talk a bit about my own hero, John Muir, touch on the GR20 in Corsica, take a look at the connections between mountains and culture and finish off with a few words, and video clips, about the Sutherland Trail. Incidentally, I’m just about finished writing the Sutherland Trail book - should be printed and on sale something in the early Autumn, not much good for anyone planning to walk the route this summer and for that I apologise. However, for anyone who wants info on the route can I suggest you buy the DVD? It’s got all the route info on it, plus a whole gallery of images of the route, as well as the original BBC film of the route. You can get it from this website (See Shop) and its costs £15.99.
Hope to see some of you on Saturday…

Mountain walking in Tuscany

Sunday, April 12th, 2009

I guess it’s not the sort of place you’d think about when planning a mountain walking holiday. After all, isn’t Tuscany all about fields of flowers with stands of Cypress trees and little villages of red-roofed houses? Add in some good food and plenty of red wine and you’ll have most people’s vision of Tuscany.

But wild Tuscany is quite different. The good food and the wine are still there, but instead of fields think of mountains that rise to 2000m, an excellent network of signposted walking routes, and tiny villages that perch on mountain ridges, many of them with good restaurants for a lunchtime stop. Oh, and add views of Italy’s Ligurian coast from the mountain tops.

I’d never even heard of the Apuane Alps of Tuscany, although I had heard of the Appenines, which rise on the other side of the Serchio valley in the Garfagnana region of Italy, about an hour’s drive north of Pisa. An old colleague on the Sunday Herald, Richard Bath, put me in touch with good friends of his, Ailsa and Jamie Reynolds, who run an organic farm in the foothills of the Apuane Alps. Jamie also runs walking holidays from the farm, which is kitted out to accommodate about a dozen people. We chatted, Jamie and Ailsa invited me to visit and I did. And it was fabulous.

I get a great kick out of exploring mountain ranges that are new to me and Jamie was the perfect guide. We climbed hills, explored new trails and drank a lot of wine and I discovered that the Apuane hills are a hidden gem, probably unknown to most hillwalking Brits but an area of northern Tuscany that deserves to be better known. And Ailsa’s cooking… Wow! There is nothing better, after a long day in the hills, to come back to a comfortable base, enjoy a hot shower then sit down for an evening of fabulous food, plenty of wine, and excellent company. That was my experience of Lavacchio, Jamie and Ailsa’s farm-cum-walking holiday centre. I can heartily recommend it. Check out their website.

And the wonderful think about this part of Italy is that it’s dead easy to get to. We flew Ryanair from Prestick to Pisa. We left Scotland about 7.30 and by midday we were at Lavacchio eating freshy baked pizzas from the farm’s outdoor wood-fired pizza oven, drinking ice-cold white wine. In the afternoon we went to the mountains. What could better?

I’ll be writing up a full feature about Lavacchio for TGO in the near future - probably the July issue.

 

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